On-Site Rental Solutions · Cold Storage
Cooler and freezer units that hold temp before the site has power.
Refrigerated trailers, conex boxes and 48-ft semis. Cooler or freezer. Delivered, set and running on a bare pad.
Temporary cold storage usually shows up when something else has gone wrong — a walk-in fails, a kitchen is under renovation, a camp or event outgrows the building's refrigeration. Our units cool on diesel, so they run the day they land whether or not the site has power yet. When shore power is available we plug in and keep diesel as the backup, which is how you want a freezer full of product protected.
Units come in three formats. Refrigerated trailers for kitchens, hotels, campuses and event compounds. Refrigerated conex boxes where a ground-level, forkliftable unit fits the site better. And 48-ft refrigerated semis for camps, disaster response and volume feeding. Divider walls let a single unit run cooler on one side and freezer on the other.
We size the unit to what you are storing and how often you are opening the door, not to the biggest box we can bill for. One unit for a weekend or a cold-storage compound for a two-year camp — delivered nationwide.
Specifications
| Spec | Detail |
|---|---|
| Formats | Refrigerated trailer; refrigerated conex box; 48-ft refrigerated semi |
| Mode | Cooler or freezer; dual-zone with divider wall available |
| Cooling | Diesel-powered refrigeration unit with shore power backup |
| Power | Runs on diesel with no site power; plugs into shore power where available |
| Placement | Trailers set on any level pad; conex boxes placed by forklift or crane |
| Duration | Weekend through multi-year |
| Service | Fueling and scheduled maintenance packages available |
| Delivery | Nationwide |
Common questions
Does the unit need power on site?No. The refrigeration runs on diesel, so a unit can be set and cooling on a site with no utilities. When shore power exists we connect to it and hold diesel as the backup.
Can one unit run cooler and freezer at the same time?Yes. Units with a divider wall run two zones — cooler on one side, freezer on the other.
Trailer, conex or semi — which do I need?Tell us what you're storing, how often the door opens, and what the site looks like. A kitchen behind a hotel usually wants a trailer at the back door; a laydown yard usually wants a ground-level conex; a camp feeding hundreds usually wants a 48-ft semi.
How fast can you deliver?Depends on the unit and where you are. Kitchen failures are an emergency for us the same way they are for you — call 615-439-1630 and we'll give you a real answer on the first call.
Also available
- Temporary commercial kitchens — full-service kitchen trailers when the house kitchen is down
- Power generation — shore power for cold storage where none exists
- Bunkhouse trailers — crew sleeping quarters for camps and response sites
- 24/7 emergency response — when the walk-in just failed
We are adding to our owned inventory daily, and what we don't own comes through a network of trusted partners we've built over 17 years. No job is too big or too small — one unit for a weekend or a full camp for two years. Delivered nationwide.
Tell us what the site needs
Give us the headcount, the duration, and what utilities exist on site. We'll tell you which unit you need and which you don't.